National Cheeseburger Day. This delectable occasion has a rich history that dates back to the Roaring 20s, making it a cherished tradition among food lovers. In this article, we will explore the fascinating origin of the cheeseburger and uncover five lesser-known facts about this iconic American dish.
The cheeseburger's story begins with a teenager named Lionel Sternberger, who worked at his father's sandwich shop, The Rite Spot, in Pasadena, California, USA. In 1924, young Lionel had a culinary revelation and decided to place a slice of American cheese atop a hamburger patty. He and his father found the combination delicious, and thus, the cheeseburger was born.
However, the concept of a cheese-topped burger wasn't immediately widespread. It wasn't until 1934 that Kaelin's restaurant in Louisville, Kentucky, USA, introduced the first sandwich officially labeled as a «cheeseburger.» Remarkably, just a year later, in 1935, the term «cheeseburger» was trademarked at the Humpty Dumpty Drive-in in Denver, Colorado. It seems that the invention of the cheeseburger is a matter of pride for various places across the United States!
National Cheeseburger Day is celebrated in diverse ways, but one common thread is the joy of savoring this beloved dish. Major and local fast-food chains often partake in the celebration by offering free cheeseburgers to customers, accompanied by special promotions.
Now, let's dive into five intriguing and little-known facts about cheeseburgers to honor this delightful food holiday.
1. The Cheeseburger's 1924 Origin
The Carnegie Museum of Natural History states that the cheeseburger was indeed invented by Lionel Sternberger in