Chicken’s relative affordability has helped make it the country’s meat of choice but one of the UK’s biggest food retailers has warned it could soon be as pricey as beef as production costs soar.
Steve Murrells, chief executive of the Co-op, said feed costs had become a huge challenge for the poultry industry. “Chicken could become as expensive as beef. Chicken, which was incredibly cheap and great value for money, is rising quicker than any other protein.”
Chicken is the country’s most popular meat, with consumption levels far outstripping beef, lamb or pork. At a time when household food bills are already rising, higher priced chicken is likely to have a disproportionate impact on lower income families.
Consumers were warned at the end of last year that prices needed to go up to reflect the true cost of producing food by 2 Sisters, the UK’s biggest poultry supplier.
“How can it be right that a whole chicken costs less than a pint of beer?” said Ranjit Singh Boparan, the owner of Bernard Matthews and 2 Sisters Food Group, at the time.
Boparan, whose facilities in the UK and Europe process more than 10 million birds a week, said labour shortages and commodity price rises meant less choice and higher prices.
This inflationary picture has been exacerbated by the fresh price shock caused by the Russia-Ukraine war. In a March update 2 Sisters said its input costs– of which feed is the biggest component – had rocketed. “Prices from the farm gate have already risen by almost 50% in a year,” it said.
The ingredients that go into chicken feed include, soya, sunflower meal (a byproduct of sunflower oil) and wheat, all of which have risen in price. In normal times Ukraine and Russia are major sunflower oil and wheat producers.
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