There’s always some secret sauce. You have to work hard, you have to break the rules for success: Sanjeev Kapoor
Sanjeev Kapoor, Chef & Entrepreneur, in conversation with Nikunj Dalmia of ET Now. Kapoor says: “II am a curious person. I love to learn. So, if you love to learn, it becomes fairly easy. You yourself are also a consumer. If you are honest with yourself, it is not a problem. I have actually not over intellectualized this, I just keep on doing, few things work, few things do not work, which is okay.”
When I was preparing for the show I got three instructions — first from my mother Kapoor sahab ki secret recipe lana (get the secret recipe from Mr Kapoor); second from my team that he has done more shows than you so please get some tips on anchoring from him and the third from my wife with request to get a selfie. Now what do we start with?
First get the selfie for your wife. But the selfie has to be with her and not with you. I think the world has been kind to me. God has been kind to me and with such love and affection, I think what else can you ask for?Nahi toh khana banana wale ko kon puchta tha (Otherwise, who bothered for a mere cook?)
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Offering CollegeCourseWebsiteIndian School of BusinessISB Chief Digital OfficerVisitIndian School of BusinessISB Chief Technology OfficerVisitIIM LucknowIIML Chief Executive Officer ProgrammeVisit Can I say that Sanjeev Kapoor has had only one love affair and that is truly with food and all aspects of food?
That is so true. My wife, I would not say she complains, but she would always say this that even in your sleep you are thinking and food, not me.
But aap ko dekh ke toh nahin lagta ki aap foodie hai. (You don’t look like such a foodie to me). You are fit.
So, matlab, foodie, jisko khane ke bare mein pata hoga, fit hoga. Jisko
