Chef Ranveer Brar's restaurant serves 'dal' with 24-carat gold; Internet says, 'Faayda kya...'
₹1,300). In the video, the server added '24-carat' dusted gold with ghee on it like a 'tadka'. A post shared by Mehul Hingu (@streetfoodrecipe) However, netizens have argued that gold 'does not absorb in the body,' and added, 'it's an extra way of pooping'.
Another user wrote, "Toh dal khaani hai ya tijori mein rakhni hai (Are you supposed to eat this or keep it in a safe)". "Welcome to heavy metal poisoning," a user wrote. One more write, "Try radium ka tadka next time".
"Insan din par din pagal hota ja raha hai (People are getting insane each day)," a user added. In Dubai, it's a common practice to add gold to food. From ice creams to chocolates, restaurants add gold dust in several cuisines to give a Midas touch.
For instance, one can try gold burgers at Hard Rock Cafe in which a fresh steak patty is topped with 24-karat edible gold. A restaurant named Sccopi serves pure black charcoal ice cream sprinkled with edible gold, priced at AED 3,000 ( ₹67,715). One can savour a cup of cappuccino with 24 karat gold glitter, served on a gold tray, gold spoon, and golden bone-china cup at Sahn Eddar restaurant.Milestone Alert!
Livemint tops charts as the fastest growing news website in the world
